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Gaziantep simit aşı (thick fine bulgur soup)
1 / 4
1
Boil the water in a shallow pot. Add the tomato paste, pepper paste and salt and boil, stirring, for 4 minutes.
2,000 g
Water
10 glass
30 g
Tomato paste
1¾ tbsp
30 g
Pepper paste
5 g
Salt
¾ tsp
Start 4 min timer
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