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Gaziantep avrat salad (tomato, onion and pomegranate molasses salad)
1 / 3
1
Remove the seeds from the tomatoes and peppers. Dice the tomatoes, onion and peppers small. Chop the parsley finely.
1,000 g
Tomato
8¼ pc
250 g
Onion
2¼ pc
100 g
Long green pepper
100 g
Parsley
2 glass
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