Tatname
ExitErzurum tatar böreği (boiled dough triangles with garlic yogurt and mince)1 / 8

Mix the flour, egg and salt in a bowl. Add the water a little at a time and knead the dough.

  • 400 g Wheat flour3¾ glass
  • 50 g Egg1 pc
  • 8 g Salt1¼ tsp
  • 360 g Water1¾ glass