Apple compote
Serves 6From: T.C. Amasya Valiliği, Amasya Mutfağı (2010)
Ingredients
Grams are the real measure. Glasses and spoons are approximate and vary by ingredient. 1 Turkish glass is 200 ml.
Allergens
Allergen information is not complete yet.
Worked out from the ingredients. It does not cover contact in your kitchen.
Cross-section
- Apple67%
- Sugar33%
Ingredients by weight, heaviest at the bottom.
Method
Boil the apples in plenty of water.
Add the sugar and cook.
Take off the heat, let cool and serve cold.
Where this recipe comes from
From a published work: quantities come from T.C. Amasya Valiliği, Amasya Mutfağı (2010); the method is written in our own words.
- T.C. Amasya Valiliği, Amasya Mutfağı (2010)Accessed: November 4, 2026
Last changed: November 1, 2026